Creamy French dressing recipes

Ingredients:
* 5 tablespoons white wine vinegar
* 4 tablespoons walnut oil
* 115 ml crème fraîche
* 1 teaspoon Dijon mustard
* sea salt
* freshly ground black pepper
* 1 handful parsley leaves , chopped
* 8 tablespoons best-quality extra virgin olive oil
*

Ingredients:
Put all your ingredients into a jam jar. Shake, taste and season again if needed until your dressing is perfect. You may need to add a little more vinegar or oil to balance it.